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Williamson Orchards and Vineyards

Williamson Orchards and Vineyards Williamson Orchards and Vineyards is a family owned and operated business which aims to produce the highest quality product and provide honest and knowledgable service to our clients. We feel its important to practice good business while serving as stewards of the land. We strive to use natural or near to organic growing methods when ever possible. In the early 1900's the Williamson's planted our first trees. As the family grew so did the business. Four generations of Williamson's have worked the farm. Today Williamson Orchards and Vineyards is operated by the brothers Roger and John Williamson and their families. The original homestead of 80 acres has grown to over 700 acres of fruit and row crops. From the first planting of apples and cherries in 1910 we have added a wide variety of soft fruits and apples. In 1999 we planted our first grape vineyards for a contract with a local winery. Since that time we have become tne makers. So what is next? No farmer knows what the future will bring but our goal is to continue our way of life in a profitable family run business.

Take I-84 west. Get of the interstate at Exit 35. At the stop light at the end of the off-ramp turn right onto Northside Blvd. At the next stop light you come to turn left onto Karcher Rd/Hwy 55. Follow Hwy 55 for approximately 15 miles and look for our sign on the left hand side of the road. Turn left on Williamson Ln. The fruit stand and winery is in between the packing shed and the house.

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Address Web Social
19692 Williamson Lane, Caldwell, ID, US, 83605 Email:
Phone: 208-459-7333 Web:
Fax: 208-454-8746
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  Williamson Vineyards - Cabernet Sauvignon
ernet Sauvignon is a dry, full-bodied red wine with flavors of Blackcurrant. We recommend serving it with Steak, Lamb, Goose or Fine Cheddar. Herbs such as: Nutmeg, Clove, Thyme & Garlic compliment our Cabernet Sauvignon.
  Williamson Vineyards - Riesling
Our Riesling is a dry white wine created in the traditional German style. The fresh flavor of citrus allows this Riesling to be easily paired with Asparagus, Artichokes, Shellfish, Light Pastas or Cheese Fondue. Herbs such as: Ginger, Lime Zest, Lavendar and Lemon Grass compliment our Riesling.
  Williamson Vineyards - Syrah
Syrah is a full-bodied red wine with spicy, black cherry & berry undertones. We recommend serving it with Turkey, Mallard, Pork, Steak or Parmesan Cheese. Herbs such as: Cinnamon, Clove, & Pepper compliment our Syrah.
  Williamson Vineyards - Viognier
Our Viognier is a dry white with flavors of peach and apricot. We recommend pairing it with Turkey, Trout, Crab, or Roast Duck. Herbs such as: Ginger, Lemon Grass, Rosemary, & Tarragon compliment our Viognier.


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