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Nebraska Brewing Company Brewpub

Nebraska Brewing Company Brewpub Located in Papillion’s hoppin’ Shadow Lake Town Centre, Nebraska Brewing Company is a relaxed dining destination complemented by incredible, fresh handcrafted ales. Locally owned and operated, it’s our aim to share our passion for beer and food with everyone who walks through the door. When your stomach’s growling and you’re feelin’ parched, head to Nebraska Brewing Company for casual American fare, a full bar, and a great time. Our knowledgeable staff will assist you in creating the perfect beer and food combination.  Oh, and on your way out, be sure to grab a growler of one (or two) of our fine ales.

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Address Web Social
7474 Towne Center Pkwy, Papillion, NE, US, 68046 Email: info@nebraskabrewingco.com
Phone: 402-934-7100 Web: www.nebraskabrewingco.com
Fax:
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Products



  Apricot Saison au Poivre
A Saison perfect for the season--assuming mother nature can decide it's actually spring! Â Golden-orange in color with wonderful lacing, this unfiltered Saison had a generous amount of Apricot added during fermentation and just a touch of Black Pepper during the boil. Â The aroma and flavor are distinctly apricot and slightly tart at first, finishing a bit dry and lightly spicy. Please note, this is the Non-Barrel Aged, Draft Only version.
  Black Betty Russian Imperial Stout
Black as night and every bit Imperial, this RIS was originally launched to tremendous accolades. Going further, this Stranahan’s Whiskey barrel aged version meshes the rich chocolates, the coffee-like aromatics with the sweet whiskey nose and drying character of the oak. Slightly behind on the palette are the hops – held in restraint by the wonderfully full mouthfeel and broad flavors brought on by the perfect blend of so many malted barley varieties. Ready to enjoy upon release and perfect for extended cellaring.
  Brunette Nut Brown Ale
Our version of the classic English-style Brown Ale has a blend of six different malts and a hop schedule that results in a low hop character. The unique malt character brings to mind the taste of a blend of various nuts.
  Chardonnay French Oak Hop God
Contained within this bottle is an artful creation which began with our Hop God Belgian-Style IPA, then enhanced by a 6 month maturation in French Oak Chardonnay Barrels. This version of Hop God is a fascinating, big, bold Belgian-style Tripel hopped in very high amounts to concentrate citrus, grapefruit and floral aromatics in the nose. The addition of Chardonnay barrel aging adds further dimension and oak tannins to an already wonderfully complex Ale - bringing to mind tropical fruits and peach. We know of nothing that compares - enjoy!
  Chardonnay French Oak Melange A Trois
Our first beer in the Reserve Series, Melange A Trois begins with a wonderfully big Strong Belgian-Style Blonde Ale and moves into the extraordinary category through an additional 6 month French Oak Chardonnay Wine Barrel maturation. The essense of Chardonnay permeates while a subtle sweetness remains from the Ale itself. Oak tannins combine to create a fascinating mesh of dry, sweet, and wine-like character. One of our favorites!
  EOS Hefeweizen
This medium to full-bodied beer, pale to amber in color, is most accurately described as a Bavarian wheat beer. The aroma and flavor of this unfiltered beer is decidedly fruity and phenolic — a big word for a brew that tastes like cloves, nutmeg or sometimes vanilla with banana-like esters.
  Fathead Barley Wine
A rich, full bodied Barley Wine with a wonderfully warming character from the malts & dark brown sugars. Held to the light, its burgundy color is fitting for a bigger beer that has aromatics that hint of the oak, the whiskey, the somewhat sweet nature, and molasses that makes this beer truly unique. The non-barrel-aged version of this beer took Silver in the 2009 US Open Beer Championships. Using Stranahan’s Whiskey barrels, we aged this beer for 6 months to impart a small amount of oak tannins and the whiskey character that combine to elevate this beer beyond its original entry into this world. Excellent to enjoy now and cellerable for years.
  Hop Job Rye Pale Ale
This Rye Pale Ale was brewed to explore a technique called "Hop Bursting" where all of the beer's hops are added late in the kettle boil. In order to achieve the appropriate bitterness for the style, a stupid amount of Columbus and Crystal hops were used! The character of the resulting aroma and bitterness are much different than you're used to from our Cardinal or IPA.
  Infinite Wit
A light-bodied Belgian wheat beer brewed with Organic Orange Peel and Organic Coriander. Light and refreshingly crisp with a mild fruity/citrus character.
  NE Blonde
This pale Summer beer is sure to delight with its delicate balance of pilsner malt and noble hops. The cool Ale fermentation gives our Blonde a slight fruitiness that heightens its already refreshing character.

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