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The Vineyard at Hershey

The Vineyard at Hershey The Vineyard at Hershey began in 2009 with its first official vine planting the following spring with plans for the winery to follow. We are happy to be part of a community that has a long and proud agricultural heritage. In order to produce quality wines consistent with our style, great care is taken in selecting the varieties of grapes, the vineyard spacing, and the trellis system to match the soil and microclimate, and in managing our vineyards for low yields. Our planted varieties includ a number of red and white grapes that perform well in Central Pennsylvania's unique climate.

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Address Web Social
598 Schoolhouse Road, Middletown, PA, US, 17057 Email: info@vineyardathershey.com
Phone: 717-944-1569 Web: www.vineyardathershey.com
Fax:
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Products



  Chambourcin
Medium bodied, with a unique flavor profile. Lightly oaked. Sometimes referred to as "Pennsylvania Zinfandel". Pairs well with poultry, red meat, pork, and pastas. Serve at room temperature.
  Crimson Fox
Sweet Red: Excellent choice for those who enjoy sweet wine. This red is made in tradition of our winemaker's Italian-American heritage. Classic concord flavors. Serve chilled.
  Dry Riesling
Dry White: Aromatic and crisp with strong citrus notes. Similar in style to many Australian Rieslings. Pairs well with light/delicate seafood and chicken dishes. Serve chilled.
  Firefly
Dry Red: Full bodied, A perfect blend of Cabernet Sauvignon and Merlot; dark fruit with notes of plum, currant and spice. Its warm with a pleasant finish and a lasting mouthfeel.
  Merlot
Medium bodied, with a pleasant color and tones of plums, cherries and black pepper. Strong but balanced tannins from 100% new oak. Pairs well with red meat and game. Serve at room temperature.
  Niagara
Classic 'grapey' flavor. A great choice for a picnic or relaxing in the summer heat. Serve chilled.
  Oaked Chardonnay
Dry White: A more complex chardonnay with added perceptions of vanilla and caramel/butterscotch. Pairs well with full flavored pasta and seafood dishes. Serve chilled.
  Pink Catawba
Sweet Blush: Fragrant with notes grapefruit, melon, and mango This light to medium bodied wine pairs exceptionally well with pork dishes and barbeque. Serve chilled.
  Seyval Blanc
Semi-Dry White: Crisp, and light bodied. This wine has attractive scents of melon, apricot, and peach. Lightly oaked. Pairs well appetizers, fish and salads. Serve chilled.
  Twisted Kiss
Sweet Blush: A whimisical blend of white and red. Light to medium bodied with perceptions of lush tropical fruit and faint hints of strawberry. Serve chilled.
  Unoaked Chardonnay
Dry White: Floral notes with hints of fresh butter, almond, and honey. Pairs well with pasta dishes made with cream or cheese, and with almost any seafood dish. Serve chilled.

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