 |
|
Wine Details
Price:
$15.00 per bottle
Description:
Our Port is produced from six Portuguese varieties of grapes. The making of port begins the same as red wine. It is then fortified to 18% alcohol with brandy, which kills wine yeast, leaving residual sugar. The wine is then aged in oak barrels. We bottle the wine according to the Solera method. This involves bottling half of the wine yearly and replacing the remaining wine with the current vintage. The resulting blend has the complexity of older vintages as well as the vibrancy of new ones. Our Port contains vintages dating back to 1985.
|
|
|