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Wine Details
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Description:
With its attractive pale amber tint, this wine, which received a Gold Medal and Best of Class at the California State Fair, casts fragrances of pineapple, pear citrus and subtle perfume. These components are closely followed by spicy flavors of tropical fruit and tangerine. Crisp and viscous, the touch of residual sugar is nicely balanced by hearty acids. It is very complex and has a long finish of tropical fruit.
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