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Wine Details
Price:
Description:
Our flagship wine. It is the oldest producing vineyard in the Pacific
Northwest at nearly 100 years old. Every year it makes either the best
wine we put out or very close to it. In 2004 we picked at 26 Brix,
cropping at under two tons per acre. The wine is dark and immensely
concentrated. To those who wonder if Zinfandel can be ripened outside of
California, we offer this example. Not only does Zinfandel ripen on
this old vineyard, it maintains balancing acidity to produce a wine that
ages beautifully.
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