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Wine Details
Price:
$19.99 per bottle
Description:
(375 ml) This sweet nectar is full of ripe pineapple and pear flavors. It is the perfect partner for nice soft and semi-soft cheeses or fruit desserts like poached pears, baked apples and the classic favorites pumpkin and apple pie. Silver Medal 2004 Indy International Wine Competition. Silver Medal 2004 NY State Fair Commercial Wine Competition
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Varietal Definition
Vidal Blanc:
A white French hybrid once widely planted in the south of France, it is more suitable for growing in warm and humid climates like the South. These vines are prolific, producing large golden berries, suitable for eating out of hand as table grapes. When vinified, Villard Blanc makes a fruity, mildly intense white wine (somewhat Sauvignon Blanc like) of fairly neutral and simple flavors. Primarily used for blending.
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