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Wine Details
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Description:
Rahr's Blonde Lager was the first beer to come out of Rahr & Sons Brewing Company. It is a medium-bodied traditional Munich Helles-style pale lager that features a rounded maltiness without being too heavy. And like every proud Texan, it has a good head, is pleasant – but not overly sweet.
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Varietal Definition
Lager:
Pale lagers are the most commonly consumed type of beer in the world. Lagers are of Central European origin, taking their name from the German lagern ("to store"). Lager yeast is a bottom-fermenting yeast, and typically begins fermentation at 7-12°C (45-55°F) (the "fermentation phase"), and then stored at 0-4°C (30-40°F) (the "lagering phase"). During the secondary stage, the lager clears and mellows. The cooler conditions also inhibit the natural production of esters and other byproducts, resulting in a "crisper" tasting beer.
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