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Wine Details
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Description:
A white grape that makes a dry to semi-dry, clean, crisp medium-bodied wine with an herbal, fresh flavor similar to Chenin Blanc. Seyval pairs well with pork and Asian cuisines.
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Varietal Definition
Seyval Blanc:
A French hybrid that is often thought of as "East Coast Chardonnay," or at least an alternative to same. Produced in a crisp, dry style, this white wine is often fermented or aged in oak to enhance the rather neutral flavors of the grape itself. It lends itself to service at the dining table and is food friendly. Seyval Blanc is often used in proprietary blends; good examples can be found from Prejean, Clinton and Château Lafayette Reneau.
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