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Wine Details
Price:
Description:
The future of Red! This aggressively hopped red ale is absolutely bursting with citrus and earthy hop flavor and aroma leaving behind the sweet caramel and residual sugar profiles commonly found in red and amber ales leaving you with a clean and refreshed pallet after every drink. If something outside of the norm isn’t your style then you may want to shy away from this baby!
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Varietal Definition
Ale:
Ale is beer that is brewed using only top-fermenting yeasts, and is typically fermented at higher temperatures than lager beer (15–23°C, 60–75°F). At these temperatures, ale yeasts produce significant amounts of esters and other secondary flavours and aromas, often resembling those of apple, pear, pineapple, grass, hay, banana, plum or prune.
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