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Wine Details
Price:
Description:
With a fury of hop flavor and a hint of malt backbone, this west coast amber is part ale, part sensory eruption, and all American. Ambergeddon is available year round in six packs and on tap throughout the Madison and Milwaukee regions.
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Varietal Definition
Ale:
Ale is beer that is brewed using only top-fermenting yeasts, and is typically fermented at higher temperatures than lager beer (15–23°C, 60–75°F). At these temperatures, ale yeasts produce significant amounts of esters and other secondary flavours and aromas, often resembling those of apple, pear, pineapple, grass, hay, banana, plum or prune.
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