 |
|
Wine Details
Price:
Description:
This medium to full-bodied beer, pale to amber in color, is most accurately described as a Bavarian wheat beer. The aroma and flavor of this unfiltered beer is decidedly fruity and phenolic — a big word for a brew that tastes like cloves, nutmeg or sometimes vanilla with banana-like esters.
|
|
Varietal Definition
Hefe Weizen:
Weizen bier is a top fermenting beer style that originates from southern Germany, particularly Bavaria, and is brewed with at least 50% wheat in the mash. Hefe weizens are refreshing, highly carbonated beers ideal for quenching summer thirsts. They undergo secondary fermentation, often in the bottle, and the yeast strains used for this purpose impart a spicy, clove-like flavor. Hefe (the German word for yeast) on the label denotes that the bottle contains yeast sediment.
|
|