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Wine Details
Price:
Description:
A traditionally spiced wit, brewed with orange peel, coriander and fermented with a traditional Belgian wit yeast. It has a dry, thirst quenching finish, perfect for summer in North Carolina.
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Varietal Definition
White/Wit Beer:
Wit beer is a style of flavored wheat. It is distinctly Belgian in origin and is still very closely associated with this low land country. Wits employ a proportion of unmalted wheat in the mash but also have flavor added in the form of curaƧao, orange peel and coriander, among other ingredients. Their appearance is marked by a hazy white precipitate and these beers generally have some sedimentation.
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