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Wine Details
Price:
$15.00 per bottle
Description:
Made from Chilean grapes, this is a full-bodied red with black pepper tones….perfect with ribs (or anything else) on the grill! A bronze medal winner at the Finger Lakes Wine Competition, this hearty red will continue to improve in the bottle.
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Varietal Definition
Carmenère:
The now resurgent Carmenère grape was brought to Chile in the 1850s before it was virtually wiped out in Europe by the phylloxera epidemic in the 1880s. It has since thrived in Chile, and was mistaken for Merlot until its spicy and distinctive flavor was rediscovered and developed separately from Merlot in recent years.
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