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Wine Details
Price:
Description:
Our 2007 Rosé is made from 80% Chambourcin and 20% Pinot Meunier. The grapes, grown at our vineyard in Lawton, were fermented and finished in stainless steeltanks. We finish our Rosé with s slight sweetness so it could be served with a meal or enjoyed by itself.
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Varietal Definition
Pinot Meunier:
Pinot Meunier’s heritage is traced to northern France, where it is particularly important in France’s Champagne region. Here, it is the most planted variety, with acreage roughly equivalent to the acreages of Chardonnay and Pinot Noir combined. It offers youthful fruit character and tart acidity to the traditional blend. However, wines which are predominantly Pinot Meunier tend to be less age worthy. Pinot Meunier is well suited to cool climates, as it buds later than Chardonnay and Pinot Noir. This makes it less susceptible than its more noble partners to frost. It also ripens earlier than Pinot Noir. In North America, Pinot Meunier can be found in New York State’s Finger Lakes region, where it is known as Black Riesling. More notably however, California growers in regions such as Caneros and the Anderson Valley, wishing to produce authentic champagne-style wines, introduced Meunier to the vineyards in the 1980s. Today, most all of the state’s 300 acres of PM reside in the Carneros area. Some work is being
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Chambourcin:
A french-american hybrid used to make red wines with fruity flavors and some herbaceousness. Grown in the cooler regions of Eastern U.S. and Canada. Decreasing acreages also found in Europe; due to stringent European Union rules these varieties cannot be blended with traditional varieties.
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