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Wine Details
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Description:
Named in honor of our founder Jeff's bike trip through Belgium, Fat Tire Amber Ale marks a turning point in the young electrical engineer's home brewing. Belgian beers use a far broader pallet of ingredients (fruits, spices, esoteric yeast strains) than German or English styles. Jeff found the Belgian approach freeing. Upon his return, Jeff created Fat Tire and Abbey Belgian Ale, (assuming Abbey would be his big gun). He and his wife, Kim traveled around sampling their homebrews to the public. Fat Tire's appeal quickly became evident. People liked everything about it. Except the name. Fat Tire won fans is in its sense of balance: toasty, biscuit-like malt flavors coasting in equilibrium with hoppy freshness.
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Varietal Definition
Amber Ale:
This is a more modern, non-traditional style, and many of these beers borrow heavily from the characteristics associated with more classical styles such as "Pale Ales" or "Bitters." Amber ales are light to medium bodied and can be anywhere from light copper to light brown in hue. Flavorwise they can vary from generic and quaffable to serious craft brewed styles with extravagant hoppy aromas and full malt character. Typically amber ales are quite malty but not heavily caramelized in flavor. For our purposes amber ales will also include ales commonly identified as "Red Ales," and "American Ales" as, from the consumers viewpoint, the dividing line between these styles can often be a more a marketing concern than a consistently observed brewing convention.
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