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Wine Details
Price:
Description:
Full-bodied and roasty with a creamy mouthfeel. This oatmeal stout utilizes 75 pounds of Rolled Oats and four different types of barley. Don’t let the black color fool you, it is smooth and tasty!
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Varietal Definition
Oatmeal Stout:
This brew is a variation of sweet stout which has a small proportion of oats used in place of roasted malt, which has the effect of enhancing body and mouthfeel. They were originally brewed by the British in the earlier part of this century, when stouts were thought of as a nutritious part of an everyday diet.
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