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Honey Brew

Honey Brew Wine Details
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Description: This light Ale has a teasing sweetness of honey in the finish. A perfect beer for those who don’t really like beer, but flavorful enough for those who do. Uses real Foothill honey in the recipe!

Varietal Definition
Ale:
Ale is beer that is brewed using only top-fermenting yeasts, and is typically fermented at higher temperatures than lager beer (15–23°C, 60–75°F). At these temperatures, ale yeasts produce significant amounts of esters and other secondary flavours and aromas, often resembling those of apple, pear, pineapple, grass, hay, banana, plum or prune.


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