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Kentucky Vintag

Kentucky Vintag Wine Details
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Description: Kentucky Vintage is a Handcrafted Original Sour Mash Bourbon. From a select few barrels, Kentucky’s most skilled master distillers carefully hand-pick the very few Barrels that meet their criteria for Small Batch Bourbon. Like fine Cognac and great Chateau's, a limited few barrels become destined for greatness. This Bourbon has been allowed to age long beyond that of any ordinary Bourbon, giving it taste and flavor characteristics not found among other bourbons. Kentucky Vintage is handcrafted in very small quantities in the heart of the Bluegrass - Kentucky’s famous Bourbon producing region.

Varietal Definition
Bourbon Whiskey:
Bourbon is an American whiskey, a type of distilled spirit, made primarily from corn and named for Bourbon County, Kentucky. It has been produced since the 18th century. Bourbon must be made of a grain mixture that is at least 51% corn. Bourbon must be distilled to no more than 160 (U.S.) proof (80% alcohol by volume). Bourbon must be 100% natural (nothing other than water added to the mixture). Bourbon must be aged in new, charred oak barrels.Bourbon which meets the above requirements and has been aged for a minimum of two years, may (but is not required to) be called Straight Bourbon. Bourbon aged for a period less than four years must be labelled with the duration of its aging.


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