 |
|
Wine Details
Price:
Description:
Our lightest beer is our Lager. Lager beers are brewed with a bottom fermenting yeast that works at relatively cool temperatures (45° – 55° F). The yeast consumes one more type of complex sugar than an ale yeast, thus creating a slightly lighter and less sweet style of beer. This beer is brewed in the style of a premium export lager. 100% two-row malted barley gives this brew a malty aroma and a medium-light body. A subtle balanced hopping is provided by Hallertau and Saaz. Alcohol is 4.8% by volume (ABV).
|
|
|