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Wine Details
Price:
Description:
Our dry Vidal blanc is an very elegant dry white wine with a full aroma of soft butter and vanilla overtones accented by French oak. Serve slightly chilled with grilled chicken, pork, or seafood dishes.
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Varietal Definition
Vidal Blanc:
A white French hybrid once widely planted in the south of France, it is more suitable for growing in warm and humid climates like the South. These vines are prolific, producing large golden berries, suitable for eating out of hand as table grapes. When vinified, Villard Blanc makes a fruity, mildly intense white wine (somewhat Sauvignon Blanc like) of fairly neutral and simple flavors. Primarily used for blending.
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