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Wine Details
Price:
$16.00 per bottle
Description:
Eyrie Pinot gris is an incredibly versatile "food wine". Bone dry, medium-bodied, with a nicely balanced acidity, our newly-released 2004 vintage shows complex varietal aromas and flavors, with a smooth yet crisp and refreshing finish.
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Varietal Definition
Pinot Grigio/Gris:
Pinkish-white variety producing a very crisp white wine. Grown in Oregon, the Okanagan Valley of British Columbia, and more and more in California, it shows promise for other cool climates. Also known as Tokay d'Alsace in France, Rulander in Germany, and Pinot Grigio in Italy.
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