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Wine Details
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Description:
Deep ruby in color with dark blackberry fruit aromas and layers of ground nutmeg and creamy vanilla. Mouthfeel is velvety and full, leading to expressive dark berry and black cherry fruit flavors that are seamlessly integrated with subtle notes of nutmeg, cloves and hints of caramel.
This wine embodies the polish and balance that are hallmarks of Brown Estate zinfandel while simultaneously embracing the power and intensity of the 2004 vintage. Drink now through 2012.
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