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Wine Details
Price:
$19.95 per bottle
Description:
This wine was fermented and aged in French oak barrels for nine months (30% new oak). There is toast, lemon grass, caramel, and nutmeg, and pineapple on the nose. The mouth is smooth, round and creamy with a great balance of freshness. There is smoke, white truffle, mango, vanilla, and anise on the finish. 50% malolactic fermentation completed.
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