|
|
Wine Details
Price:
$13.00 per bottle
Description:
An unbeatable combination of Edelweiss, LaCrosse and Concord grapes makes this wine another award winner!
|
|
Varietal Definition
Edelweiss:
Created by Elmer Swenson, this white grape is derived from an Ontario x MN 78 cross. Edelwies is disease resistant and very winter-hardy, reportedly to -30 F (approx. -34 C). Along with other Swensen varieties, it is an important varietal in the northern United States. The vine produces large, loose clusters, with pale gold berries. The grapes of the vine are often used to make sweet white wines or occasionally left on the vine long enough to produce icewines. Edelweiss is very disease resistant
|
Concord:
This native American grape varietal (of the genus vitis labrusca) is used in making old- fashioned, "rustic" country-style red wines, often displaying what most people think of as a "grape jelly aroma." In fact, the Concord is widely used in the production of jellies and jams. This East Coast varietal produces wines that have been variously described as foxy, meaning they have a unique aroma/flavor profile variously described as wild and musky. Mogen David is perhaps the quintessential Concord wine.
|
La Crosse:
LaCrosse is a part of a long line of successful Elmer Swenson-created grapes. A hybrid of Seyval Blanc and the Minn. 78 x S.1000, the vine produces grapes capable of making good quality, fruity white wine. Compared to its parent Seyval, the vine is cold hardier, and ripens slightly earlier. Grown in Minnesota and Wisconsin, the high-yielding vine will do well in all the upper Midwest states with short growing seasons and cold winters. It has average susceptibility to the usual diseases.
|
|