 |
|
Wine Details
Price:
Description:
Medium bodied, light ruby, rich berry flavors with a hint of oak. Ages well in the bottle
|
|
Varietal Definition
Chambourcin:
A french-american hybrid used to make red wines with fruity flavors and some herbaceousness. Grown in the cooler regions of Eastern U.S. and Canada. Decreasing acreages also found in Europe; due to stringent European Union rules these varieties cannot be blended with traditional varieties.
|
|