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Wine Details
Price:
$22.00 per bottle
Description:
Aged in French oak barrels for 17 months. Rich in berry flavors, subtle in oak with a soft tannin finish. This is a big Tuscan red that you may drink now or save for years to come, it will only improve with age. This wine truly compliments Italian food and is a match made in heaven with a big Steak.
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Varietal Definition
Sangiovese:
Sanguis Jovis, the Latin origin for the varietal name, literally means “blood of Jove.” Sangiovese is one of the oldest known varietals and it is likely that ancient Etruscan winemakers cultivated it, although the first literary reference to Sangiovese was in 1722. Sangiovese is probably indigenous to Tuscany, whose most famous wine is Chianti. Chianti is a blend that currently contains a minimum of 90% Sangiovese.Sangiovese thrives in hot dry climates. Because these climatic criteria generally enhance quantity, rather than quality, it takes careful cultivation and winemaking techniques to produce really excellent wine from this grape.
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