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Wine Details
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Description:
Onir, qui signifie " rêver " , est issu d'un assemblage de trois variétés de cépage; le Seyval, le Cayuga et le Geisenheim. Il dégage des parfums de fruits de la passion , de papaye et de kiwi. Ce vin sec, très fruité, accompagne les entrées, le poisson, les viandes blanches en sauce ou est simplement servi frais pour égayer l'appétit. En 2003, lors du festival de la gastronomie de Québec, au concours international la Coupe des Nations, il a remporté la coupe d'or dans la catégorie vin blanc du Québec.
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Varietal Definition
Seyval Blanc:
A French hybrid that is often thought of as "East Coast Chardonnay," or at least an alternative to same. Produced in a crisp, dry style, this white wine is often fermented or aged in oak to enhance the rather neutral flavors of the grape itself. It lends itself to service at the dining table and is food friendly. Seyval Blanc is often used in proprietary blends; good examples can be found from Prejean, Clinton and Château Lafayette Reneau.
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Cayuga:
A hybrid cross between the Johannisberg Riesling and Seyval Blanc grapes. Makes a fruity white wine of mild intensity somewhat similar to Aurore. Widely grown in the Finger Lakes region of New York State and other cool regions of North America.
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