 |
|
Wine Details
Price:
$29.95 per bottle
Description:
Fruit flavours up front such as apricot and lychee. Ending with a bright finish with
less sweetness than others and supported by gentle acidity. Pair with soft
cheeses or fruit. Winner of Gold at Riverside CAN-NY wine competition.
|
|
Varietal Definition
Vidal Blanc:
A white French hybrid once widely planted in the south of France, it is more suitable for growing in warm and humid climates like the South. These vines are prolific, producing large golden berries, suitable for eating out of hand as table grapes. When vinified, Villard Blanc makes a fruity, mildly intense white wine (somewhat Sauvignon Blanc like) of fairly neutral and simple flavors. Primarily used for blending.
|
|