![Pahlmeyer Proprietary Red](../images/products/2424/PRW01C.gif) |
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Wine Details
Price:
$110.00 per bottle
Description:
Harvested by the end of October from hand picked lots, the whole berries were fermented in short open-topped stainless steel tanks, cold soaked and using native yeasts. The wine then continued through malolactic fermentation in 100% new French oak barrels for 18 months and was bottled neither fined nor filtered.
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