 |
|
Wine Details
Price:
$45.00 per bottle
Description:
Forward aromas of black currant, cedar, and mocha are echoed in the bright and lingering flavors. Even in its youth, the wine is surprisingly approachable, yet shows a refined intensity and a silky tannin structure that promises to reward those who cellar it. We like to pour this wine into a decanter since aerating it seems to magnify the wine’s softer more juicy side.
|
|
Varietal Definition
Cabernet Sauvignon:
Cabernet Sauvignon is the most widely planted and significant among the five dominant varieties in France’s Bordeaux region, as well as the most successful red wine produced in California. Though it was thought to be an ancient variety, recent genetic studies at U.C. Davis have determined that Cabernet Sauvignon is actually the hybrid offspring of Sauvignon Blanc and Cabernet Franc. Cabernet Sauvignon berries are small with black, thick and very tough skin. This toughness makes the grapes fairly resistant to disease and spoilage and able to withstand some autumn rains with little or no damage. It is a mid to late season ripener. These growth characteristics, along with its flavor appeal have made Cabernet Sauvignon one of the most popular red wine varieties worldwide.
|
|