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Wine Details
Price:
$60.00 per bottle
Description:
2001 Edelwein Gold-Extended fruit maturity and slow botrytis development produced fruit highly concentrated in sugar, acidity, and flavor. Fermentation of Edelwein Gold is always challenging, and in 2000 the yeast fermented very slowly for over five months! It produced a wine of pure gold color with intense aromas of fruit blossoms, orange marmalade, and honey. In the mouth, the wine displays a rich viscosity, flavors of peach, marmalade, and apricots, all complimented by a perfect sweet-tart balance.
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