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Wine Details
Price:
$35.00 per bottle
Description:
Quite approachable with dark cherry fruit and a hint of spice. The Estate Pinot Noir 2002 is farmed and crafted with the same quality standards as our Pinot Noir Estate Reserve wines, cropped to two tons/acre, hand-sorted and fermented in small lots.
To highlight the fruit and structure of this wine, we use four selected yeast strains and twenty percent new French oak. The hint of spice is complemented by 16 months of French oak barrel aging.
This Pinot Noir has enough intensity to qualify it for a Wednesday night casual dinner or a Saturday night dinner party. The brightness of this wine marries well with cheese fondue, red pasta sauces, salmon, barbeque meats, pork roasts, and wild mushrooms.
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