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Sapsucker Farms Organic

Sapsucker Farms Organic Our farming adventure began in 1997 when we bought our 172-acre piece of land near Mora, Minnesota. In 2001 we started tapping trees to make maple syrup, then soon to follow was adding an apple orchard, honeybees, and laying hens. Our farm has been certified organic by MOSA since 2008. After we started making organic apple cider, we noticed a trend. Many of our customers for cider were home brewers and wanted our organic apple cider to make small batches of hard apple cider. Then we noticed that these same brewers were entering their brews in the Minnesota State Fair brewing competitions and regularly winning first, second, and third place. So we realized we had something special here, so we decided to jump in to the world of making hard apple cider. In 2014 we started the process of federal and state licensing. Simultaneously we started building the cider room, acquiring the production equipment and developing our formulation. February 16, 2015 was the first day of sales and it has been enthusiastically received by retailers and consumers alike. We are overwhelmed by all of the positive response we have received. Thank you to all who have helped us on this journey and for all of your support. Buy local!


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Address Web Social
2752 215th Avenue, Mora, MN, US, 55051 Email:
Phone: 320-679-9195 Web:
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