Alvarado Street Brewery
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Our 10 barrel brewpub specializes in West Coast-style, hop-forward ales, Belgian inspired ales, and a variety of experimental and traditional batches across all styles of beer. On the hoppy side, we particularly like showcasing the intensely tropical, citrusy, and earthy-green aromas and flavors of newer varieties from the Pacific Northwest and the Southern Hemisphere. We also like experimenting with Belgian yeast – the floral, fruity bouquet and soft, peppery spice created during fermentation make Belgian ales truly unique, and are often the best styles to pair with food. AND they make excellent barrel-aging candidates, some of which can be seen on display in the brewpub. Below you’ll find the stats on all the beers we’ve brewed so far. As we continue to evolve, some of these will eventually become staples and made more readily available. We will always continue to experiment with new styles, hop varieties, and even return to some of the classics, all in an effort to take your taste buds for a ride every time you drop by. And to make you burp hops. We like that.
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