Adamant Cellars
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At Adamant Cellars, our mission is to craft elegant wines through an uncompromising process that retains the integrity of the grapes and their vintage. Our creation process naturally captures the essence of select grapes and the soil from which they were grown for wines of supple and drinkable quality.
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Nalin Red Bordeaux
A true Bordeaux blend of 50% Cabernet Sauvignon, 20% Cabernet Franc, 20% Merlot, 7% Petit Verdot, & 3% Malbec. This is a well sculpted wine with a rich palette showing flavors of anise, five spice, raspberry, & orange peel. This unfiltered wine was aged for 19-months in 40% new French oak before blending and bottling.
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Red Blend
A blend of 60% Cabernet Sauvignon & 40% Merlot. This wine has a tight palette of dates, tobacco, black cherry, and a spicy nose. Featured in Paul Gregutt's article 8 Great Reds & Whites You Ought To Try.
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Spofford Station Syrah
Second year as our hand select varietal from the Walla Walla Valley AVA. This wine has an intense color with a unique full body and complexity featuring a spicy and earthy nose, ripe current, black cherry, and cedar flavors, with rich tannins that give a full palette appreciation. This 100% Syrah was aged for 11-months in 1/3 new French oak before bottling. This wine is unfiltered.
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