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1620 Winery - The Bar

1620 Winery - The Bar

Exit 6A from Route 3 North or South onto Route 44 to Plymouth Center. Stay on 44 across Main St. Left at the rotary on Water St. Left into the Village Landing Marketplace parking lot. Free parking behind the winery.

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Address Web Social
170 Water Street, Plymouth, MA, US, 02360 Email:
Phone: 508-746-3532 Web:
Fax: 508-746-5728
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This wine tastes like a sweet cider but preserves more of the apple’s natural flavor. Our Apple wine has a hint of cinnamon and matches well with pork dishes or poultry.
Made from blackberries, this full-bodied fruit wine has a bright berry flavor. A sweet desert wine that will remind you of blackberry preserves. Pairs well with fresh fruit, or serve over vanilla ice cream. Great for sipping by the fire on those cold winter nights.
Made from blueberries, this rich, sweet, dessert wine is similar to port. The blueberry skins contain tannin, also found in red grapes, which provide antioxidants and gives this fruit wine it's full flavor. Blueberries are an excellent source of potassium and vitamin C. Serve with chocolate, cheesecake, or other rich desserts. Great over vanilla ice cream.
  Bogart's Blend
Named after our chocolate Lab, Bogart's Blend is made from Chardonnay, Chenin Blanc, and Muscat grapes. This traditional, medium-bodied, dry white wine has a hint of oak and pairs well poultry and veal.
Our signature wine has the distinct tartness of the cranberry, coupled with a delicious wine taste. Health benefits include boosting good cholesterol and antioxidants. A ruby-red, dry wine for cranberry lovers, it compliments turkey or chicken. No need to wait for the holidays to enjoy cranberry wine.
  Cranberry Blush
A blend of 90% white grape wine and 10% cranberry, this blush wine is similar to white zinfandel. Instead of red grapes, we use cranberries for our color and flavor. Cranberry blush is a refreshing crowd pleaser, and pairs well with pork, fish, or chicken.
Made from native American diamond grapes, this off-dry white wine tastes like fruit picked fresh from the vine and resembles Concord table grapes. Diamond, like its name, is rare and is recognized for the wine’s sweet aromatic quality. Serve with spicy foods or oily fish, such as bluefish or salmon.
  Mayflower Red
Our medium-bodied red table wine is produced with Cabernet Sauvignon grapes. The Mayflower Red is aged in oak to give it a rich, yet fruity character. Serve with red meats or an Italian pasta dish.
  Mayflower White
Our Rhine-style wine is made with Cayuga grapes and is similar in taste to a Riesling with a hint of Muscat. This off-dry, flavorful, spicy white wine is great with a meal or before dinner with light appetizers.
One of the richest fruit wines in our cellar, the sweetness of peaches combined with high residual sugar imparts a subtle cognac flavor. Peach wine is similar to a Sauternes or Ice wine. Try the peach wine in a brandy snifter, or serve with pork or pies.
  Pilgrim's White
The dry, crisp taste of our white grape wine is similar to a Pinot Grigio or medium-bodied Sauvignon Blanc. The Pilgrim's White has a hint of oak and lemon. Compliments fish or fowl.
A semi-sweet dessert wine, similar to raspberry liquor with its rich, berry taste. Our raspberry wine is an excellent addition to champagne instead of kirsch, or with chocolate cake. Try serving as an aperitif with cheese and crackers on those hot summer nights.


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