Stowe Cider
|
|
Stowe Cider is a family-run cidery, specializing in small batch, artisanal ciders. We ferment a blend of 100% Vermont fresh pressed apple juice into a one-of-a-kind hard cider—inspired by those of early America—occasionally accented by a selection of fresh fruits or spices.
Our cidery was born from a shared passion by husband and wife team, Stefan and Mary Windler, with the help of cider maker, Marc Chretien. We opened our doors in August 2013 with our flagship cider, simply called “Traditional Dry.” We now boast an ever-growing cider list that has more than 10 year-round and seasonal varieties. Our ingredients are locally sourced wherever possible, giving us the unique opportunity to showcase the exceptional ingredients Vermont has to offer.
|
|
|
Directions
View Map
|
View Weather
Add New Review
|