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theCompass mobile application is a winery, brewery, and distillery locator for North America. |
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Von Jakob Vineyards
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Von Jakob Vineyards, "Little Germany," is located on a Shawnee Forest hill in the Illinois Ozarks. Sample award-winning wines from dry to sweet, red to white. Visitors can enjoy a 2000 sq. ft. deck, half of which is covered, tasting room, gift shop and 1200 sq. ft. atrium with fireplace that is available for special events. Open ALL year.
Hours: Mon-Sat: 10-5; Sun: 12-5.
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Directions
From Murphysboro: Go 9 miles
south on Rt. 127, then turn right at Pomona Exit. At the Stop sign, turn left. Winery is approximately 2 miles on the left.
From St. Louis: (2 hours south) Take I-64 to Rt. 127 south. Proceed as above.
From Cape Girardeau, Missouri: (45 minutes north) Take Rt. 146 to Rt. 127. Go north on Rt. 127 for 10 miles and turn left at Pomona Exit. From Paducah, Kentucky: (1 hour, 15 minutes northwest) Take I-24 to Rt. 146 west. Go north on Rt. 127 for 10 miles and turn left at Pomona Exit.
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American Chambourcin
Pinot noir style. Medium bodied, lightly oaked, red dinner wine, Serve with grilled fish, chicken or pasta.
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Cabernet Sauvignon
The first Cabernet grown, produced and released by any Illinois vineyard was done by VJV.
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Chambourcin
The flavor of blackberry, licorice and chocolate, well-balanced tannin and oak - Ideal with beef, game lamb and pasta.
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Chardonel
French-oaked. Taste citrus and cinnamon with a vanilla finish, Complements Oriental, fish or chicken.
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Chateau Red
A foch, chancellor and chambourcin grape blend. Spicy black cherry aroma, good tannic backbone with rich, smoky character, serve with beef, lamb, game or pasta.
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Country Red
A foch, chancellor and chambourcin blend of grapes. Toasted, buttery, black cherry aroma ---balanced and smooth.
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Hillside White
Vidal Blanc. Bouquet of citrus and floral aromas with a hint of ask---great with seafood, Cajun and cheese.
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Honey Blush
Honey mead and concord grapes. A Von Jakob classic - honey blended with concord, replacing traditional spicing.
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Honey Peach
From Von Jakob's Orchard, a unique blend of honey mead and peaches. Good with dessert.
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Honey Raspberry
Honey mead and raspberries. Compliments spicy foods and chocolates.
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Jonathan Apple
Southern Illinois best Jonathans. Crisp and juicy. Great for every palate.
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Kroshenfeler
Chardonel and concord blend. Medium bodied, fruity --- excellent with cheese or light meals.
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Late Harvest Vidal
aste the refreshing sensation of apricot. Great with dessert.
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Little Grand Canyon Gold
Vidal Blanc. Comparable to a German dessert wine. No oak, spicy and floral, also good with cheeses and light meals.
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Red Oak Port
Enjoy chambourcin at its best, a divine after-dinner treat to share with family, friends or that special someone.
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Ridge Red
Bursting with the robust flavor of ripe concord grapes.
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Traminette
Gewurtztraminer cross with peach, pineapple and spicy ginger flavor --- crisp and balanced. Great alone or with Asian, Latin, Cajun or fresh fruit.
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Traminette
The same spicy, crisp flavor but sweeter and great with the same foods as our drier traminette.
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White Chambourcin
Rose. Fruity, serve anytime with any meal.
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White Oak Port
Vidal blanc. A true dessert wine. Von Jakob was the first winery in the state of Illinois to produce a white port.
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