Breuckelen Distilling
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Breuckelen Distilling began crafting gin and whiskey from New York grains during the summer of 2010. Located in the Sunset Park neighborhood of Brooklyn, the distillery sells its products throughout New York with limited availability in Illinois, California, and Washington, D.C.
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Barrel Aged Gin
Our original formula of gin after aging in oak for a brief period of time. Each batch tends to be a little different as we are still experimenting with the aging.
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Gin
Distilled from wheat grown in upstate New York. We redistill our base spirit in the presence of juniper, lemon, rosemary, ginger, and grapefruit.
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Whiskey – “black wax”
This whiskey is produced the same way we make our wheat base spirit for our gin. That means we distill the grain in a manner to retain the character of the wheat. That flavor is then matched with the contribution of the barrel as it matures here in our space. Distilled from 100% wheat, aged a minimum of 4 months in new American Oak
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Whiskey – “white wax”
Our 2nd whiskey is produced very much like the black wax whiskey, except we ferment a mash of rye and corn, rather than wheat. This grain combination benefits from some additional time in oak, so it tends to be a little older than the black wax.
Distilled from 90% rye and 10% corn, aged a minimum of 7 months in new American Oak
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