Elixir, Inc.
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After dinner drinks made with cinchona calisaya have been a staple in liqueur cabinets in Italy for centuries.
Popular also in the United States at the beginning of the century this precious liqueur was a prized ingredient of many pre-prohibition drinks.
Calisaya® celebrates this storied past in a subtle
bittersweet liqueur derived from authentic cinchona bark, enhanced with selected botanicals and flowers.
Calisaya® is hand-made in small numbered batches from a traditional Italian recipe of all natural ingredients.
We taste each batch before bottling to ensure all the artfully chosen ingredients have completely mellowed into a perfect mosaic of flavors.
The result is a natural liqueur of rare purity and inimitable flavor.
Drink it straight, on the rocks, add it to your espresso, pour it over vanilla ice-cream, or enjoy its original taste in your favorite cocktails.
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