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theCompass mobile application is a winery, brewery, and distillery locator for North America. |
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D.H. Lescombes Winery
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New Mexico wine at its best! At D.H. Lescombes Winery & Tasting Room in Deming (formerly St. Clair Winery & Tasting Room), you can tour New Mexico’s largest winery, where Florent, Emmanuel and Hervé Lescombes produce St. Clair’s award-winning wines. Deming, New Mexico, the home of pure water and fast ducks, features many area attractions including museums, state parks, RV parks, and other historical locations—not to mention one of the best wineries in New Mexico!
Join us for a New Mexico wine flight today, choosing from our large selection of award-winning New Mexico wines, offered seven days a week.
Every Friday evening, we offer live music and by-the-glass wine specials on our beautiful lawn. If it’s chilly outside, we gather in our event center and have a great time with some of the best local bands, singers, and songwriters.
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Bellissimo
A delightful twist on bubbly. We make this dessert sparkling wine with our Muscat grapes, to create a sparkling wine with great character, aroma, and body. Very sweet. Perfect for special occasions or to enjoy with desserts.
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Cab-Zin
Our Cabernet is lightly oaked blended with a young well mannered Zinfandel to let the flavors of black currants and spice in the grapes come through. Highly acidic, high tannins, and well balanced. A highly enjoyable Cabernet.
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Chardonnay
The most celebrated of all white wines, ours features hints of apples, peaches and spice. The lightly oaked fruity taste is excellent with fish, chicken, shrimp scampi, or pasta in creme sauce.
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Gewürtztraminer
Made with the German grape of the same name, this semi-sweet wine tastes of ripe apricots and spice with lingering hints of green apples and spice. A medium-bodied wine with a long finish. Lovely as an aperitif, compliments shellfish, toasted almonds and spiced desserts.
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Malvasia Bianca
This wine, made with late harvest fruit, has an unforgettable floral aroma and a taste that lingers on the palate. It is characterized as a rich dessert wine with hints of honey, tropical fruits and a touch of spice. Try with enchiladas, Thai, Mongolian BBQ or as a sipping wine.
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Mimbres Red
This special house blend red table wine is a delightful, sweet red wine that has become a particular New Mexico favorite because of it's ability to quench the fire of chile. It has light tannins and is easy-to-drink with luscious, lingering berry flavors. Enjoy with spicy cuisine, Asian specialties, or as a sipping wine.
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Mimosa
This is it! The sparkling wine that was all the rage at the New Mexico Wine Festival. We take fresh squeezed orange juice and combine it with our great extra dry sparkling wine to create a drink that is delicious and refreshing for anytime!
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Nebbiolo
This temperamental grape provides an intense, powerful flavor to the palate. Medium in body and color with nice, fruity aromas and a spicy tannic finish. Open a bottle every few months to taste new levels of transformation. A wonderful wine to serve with game, fowl, polenta, or red meat.
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Port
An exceptional, fine tawny port, aged 10 years in oak casks. Elegant and smooth, combining delicate wood notes and mellow fruit, it is bottled for immediate drinking. The caramelization provides a mellow sweetness. A wonderful Port to be savored as an after dinner drink.
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Reserve Merlot
Rich, ruby red color, full fruity characteristics — hints of black currant and cherry mingled with essences of toasted oak. Rich, tannic framework.
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Riesling
This semi-sweet white wine is made from the German varietal grape of the same name. It tastes of tropical fruit complemented by a pleasantly crisp acid finish. Try with spice or carrot cake, fruit tarts, fresh fruit or as an aperitif.
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White Zinfandel
Light and fruity and always a crowd pleaser. Ours features a fresh fruit nose, lingering berry flavors, and just a hint of sweetness to accent the fruit in the wine. Try with BBQ, Mexican food, burgers, or for sipping with a book or good conversation.
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Add New Review
rhodies
says... 
On our travels west, we specifically drove to Deming, NM on recommendations to eat at the best Mexican restaurant in the U.S. (the recommendation was absolutely, positively correct). After eating, we headed out to a nearby state park. Low and behold, along the way we passed unexpectedly St. Clair Winery. Quickly braking, we turned across traffic and made it luckily into the parking lot. And here begins a most pleasant visit. Relaxed location without the hustle of either eastern or western vineyards. Laid back tasting was served in an intentional low-keyed manner. With 180 acres cultivated and forty wines under four labels ranging from $8-to-$80, we noted it was going to take awhile to recover from this visit. Though there was a tasting fee, we were not pressured for this as they started to graciously pour . Some really interesting red wines were to be found here. We knew this place was going to be a winner when we met a 92 year old gentleman who had been coming here daily for the past 24 years for a complimentary Cabernet covering the glass with a napkin between each sip. Interesting Cabernets and Gewurtztraminer.
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