Stoic Cider
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Stoic Cider was founded in 2016 on the family farm near Prescott, Arizona. The foundation for the company is based on a passion for unique heritage apple varieties, combined with a modern and experimental approach to making craft ciders. Each cider is small-batch fermented with carefully selected yeasts, then blended, matured, and bottled on the farm. The resulting ciders are dry, crisp, aromatic, and perfect for any occasion.
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