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theCompass mobile application is a winery, brewery, and distillery locator for North America. |
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Vineyard 48
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Vineyard 48 possesses some of the oldest vines on the North Fork of Long Island. Our exceptional vineyard sites benefit from the North Fork's ideal maritime growing conditions. Meticulous vineyard management and traditional winemaking allow us to realize the potential of these historic vineyard sites and bring you wines of uncompromising quality and elegance. As a child who spent many summers in Sicily, Joseph Pipia was able to experience first hand, the passion and dedication his parents and grandparents had for grape growing and wine making. Fourteen years after the death of his father, Joseph Pipia Sr. in 1990, Joseph and his mother Rose made the commitment to carry on the family tradition right here on the North Fork of Long Island. Located on 33 acres, Vineyard 48 was originally planted in 1982 and possesses some of the oldest vines on the North Fork. Vineyard 48’s site benefits from Long Island’s ideal maritime growing conditions. Meticulous management as well as traditional winemaking allows Vineyard 48 to offer wines of uncompromising quality and elegance. Just a few short years into their journey, with the help of their winemaker, Matthew Berenz, Vineyard 48 has already proven to be a favorite among the New York Food & Wine Classic, winning the Gold Medal for their 2002 Merlot and the Silver Medal for their 2003 Chardonnay.
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Directions
From Western Long Island: Take the L.I. Expressway to Exit 71, at the end of ramp turn left onto Edwards Avenue and Go North for 4 miles. At the second traffic light turn right onto Sound Avenue. Go 15 miles East and our Winery will be on the right. From the South Fork of Long Island: Take Sunrise Highway (NY-27) to Exit 65N toward Riverhead. Merge onto NY-24. Turn right onto CR-105N/Cross River Road.
Turn right onto Northville Turnpike/CR-43. Turn right onto Sound Avenue heading East into Cutchogue. Our Winery will be on the right. From Shelter Island and Greenport: Take NY-114N to the North Ferry. (Check schedule and rates.) After departing ferry in Greenport, make a right onto 3rd Street. Turn left onto Front Street/NY-25 at traffic light. Turn right onto Chapel Lane just after St. Peter's Lutheran Church. Turn left onto North Road/CR-48 at stop sign. Head West approximately 8 miles. Ee are the first Winery on the left.
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Chardonnay
Elegant lees aromas harmonize well with creamy chardonnay notes. The mouth-feel is fresh and vibrant with white peach, ripe apples, fine yeast notes and lively acidity. The finish is in a Chablis style with flinty notes and very fruit driven.
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Chardonnay
Elegant lees aromas harmonize well with creamy chardonnay notes. The mouth-feel is fresh and vibrant with white peach, ripe apples, fine yeast notes and lively acidity. The finish is in a Chablis style with flinty notes and very fruit driven.
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Merlot
Very dark red brick in color. Intense aromas of prunes, figs and toasted oak. The mouth-feel is big and full with blackberries, coffee and dark chocolate. This is a very complex wine with wonderful rich and chewy tannins that lingers on and on.
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Red Table Wine
Dark red brick in color. Lush aromas of ripe fruits, showing prunes and plum with elegant and well-integrated cedar aromas. The mouth-feel is medium bodied with rich fruit notes and subtle ripe tannins lingering on. The finish is well balanced with classic mineral and toasty notes
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Reserve Chardonnay
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Riesling
Exuberant nose of ripe Riesling, concentrated peach and ripe pair characters with fine notes of Botrytis. Elegant mouth-feel with wonderful ripe skin flavors and a great play between the acidity and the sugar. The finish is long and clear with honey and petrol notes.
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Sauvignon Blanc
Straw yellow in color. Zesty, clean nose with hints of lime and mint. The mouth-feel is fresh and bright with distinct green apples, peach and passion fruit. The finish has zing and stays vibrant to the end.
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Semi Dry Riesling
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White Table Wine
Golden in color. Lush and forward in the nose with hints of toasted nuts and sweet peaches. The mouth-feel is full with ripe fruit notes, spices and fine lees characters, finishing creamy and soft yet balanced.
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