Copperstein Brewing Co
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Sean and Ginny are still in the beginning of their "we started in the garage" business. They brewed their first batch of beer in a small kitchen that didn't have much space to put anything, much less move around. But the beer turned out great and they have been hooked on brewing ever since. These days they have a larger garage to move around in, but are running into the space issue again. The more you brew, the bigger your equipment and collection of supplies.
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