Assembly Brewing
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There was a time I hated beer. Yet, I still drank the domestic swill that was popular. After my first craft beer, Bell’s Third Coast Ale, I became a beer fanatic.
My first homebrewing experience was in the early ’90s as a teen in Boulder, Colorado. Many brews later in 2014, I completed the Intensive Brewing Science and Engineering courses through the American Brewers Guild, interned at Hopworks’ Powell brewery and was also recognized by the Beer Judge Certification Program (BJCP).
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