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This is an amazing semi sweet white blend of many grapes, including Vidal and Vignoles. The Vidal gives this wine the backbone it needs, and the Vignoles have such charisma, this wine makes everyone's taste buds happy. Won a bronze in 2001 at the Missouri State Fair.

This apple wine has such wonderful apple aromas, made from apples from Diebold's apple orchard in Southeast Missouri. This wine is great on a summer afternoon, or warmed and mulled on a cold winter night.

If you like to eat apricots, you will love to drink this wine. It has a nice level of sweetness, but not sticky sweet. Just a tinge of acid on the palate makes this wine almost taste refreshing.

Our Beauvais wine is a dry red wine. We have blended many red wines, including Marechal foch and Chambourcin to produce this hearty, very drinkable wine. This wine would taste best with red sauce pasta.

One of the sweetest wines we make, made from local Ste. Genevieve County blackberries. This is another wine just like your relatives made. It has won many recent awards, including a bronze in Missouri (2001), a silver in Tennessee (2000), and a silver in Missouri (2000).

This is one of the sweeter wines we make. It is made from fresh blueberries.

Our Bolduc is a semi dry red blend of Chambourcin and Norton grapes. This wine has great blackberry and black pepper aromas and a full mouth feel. This Bolduc would taste best with steak.

This is a semi dry white wine, with a lot of up front fruit flavors including pear and grapefruit. This wine would taste nice with fish or chicken. This is a blend of Vidal and Aurora grapes.

This wine tastes just like alcoholic cherry pie. A nice level of sweetness, combined with a spicy, cinnamon, clove on the palate. This wine wins the most awards, year after year, including two International silvers, two years in a row.

Ahh...Christmas Plum. Only available November and December, and on occasion early January if we haven't sold out by then. Customers wait for this wine all spring and summer and fall, and we start taking orders as early as August. Made from fresh plums, this is the ideal wine for all your holiday gatherings.

Our Concord wine is made from Concord grapes we have grown in our vineyard, fermented dry, and sweetened to taste. This wine recently won a gold medal in the Tennessee wine competition in December 2001. Tastes just like your granddad made it.

Made from local Ste. Genevieve County wild elderberries, this wine is very sweet, but tastes so fresh. If you are familiar with the way elderberries taste, your mouth is watering, and if you have never had an elderberry before, this is the perfect opportunity.

This rose colored wine is easy to drink, not too sweet, not too dry. This is the type of wine I call a "crowd pleaser."

This rose colored wine is easy to drink, not too sweet, not too dry. This is the type of wine I call a "crowd pleaser."

This wine also wins awards; therefore, it doesn't stay on the shelf long. Made from fresh pears, this wine tastes great.

Our Red Currant wine has a beautiful crimson color, and a marvelous taste. This wine is finished on the sweeter side, but is not sticky sweet.

Made from fresh red raspberries, this wine is sweet, but has a little acid to balance it out. This is my favorite wine to drink while eating chocolate.

This is a dry white wine, barrel fermented, 100% Seyval Blanc grapes grown in our vineyard, and aged in Missouri oak barrels.

This is a semi dry blend of barrel aged Seyval and Vidal. Ste. Gemme has a wonderful full mouth feel, just a tinge of oak aromas, and a lot of fruit on the palate.

Our pink colored Strawberry wine is so smooth and sweet.

The Valle Rhine is a semi sweet white wine, blended of Vidal and Cayuga grapes. Made in the traditional German Rhine style, a lot of red and green apple flavors on the palate and aroma, and finished slightly sweet.

This dry Vidal wine was made from Vidal grapes grown in our vineyard, and kept in stainless steel. We like this wine so much by itself, that we did not blend it or put it in oak barrels.