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theCompass mobile application is a winery, brewery, and distillery locator for North America. |
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Truro Vineyards of Cape Cod
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As Cape Cod’s first vinifera grape vineyard, we pioneered the art of maritime grape growing on this temperate peninsula. Cape Cod’s warm ocean breezes, well-drained sandy soils and extended growing season combine to produce grapes with intense flavor and lush varietal character. Located in North Truro on the outer reaches of Cape Cod, Truro Vineyards opens its doors each season to wine lovers from around the world. Our tasting room and gift shop are housed within our carefully restored 1830’s farmhouse. During the summer, wine tastings are held outdoors under our tasting tent near the vineyard. Sit down and relax as our well-trained staff explain the nuances of wine and lead you through our selection. In addition, guided tours of the vineyard and winery are offered in season. Call for our tour schedule. We invite you to stop by and experience our fine wines, stroll through our vineyards and picnic on our beautiful grounds. Browse through our gift shop and discover an interesting assortment of wine accessories and gift ideas.
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Directions
From the Sagamore Bridge and Points West
Take Route 6 East toward Provincetown.
Turn left at the Route 6A Exit in North Truro.
The entrance is 2/10 mile on the right. From Provincetown: Take Route 6 West toward Truro. Look for our vineyards and 2100 gallon wine barrel atop a tower. Turn right to Route 6A at the North Truro Exit. We are located on the right.
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NV Truro Vineyards Cape Blush
Summer in a bottle. Light bodied and refreshing, this off-dry rose is a blend of 92% Cayuga and 8% Cabernet Franc has a charming salmon color with hints of strawberries and fresh fruit flavors. It's perfect for cocktails on the deck, beach cookouts and barbeques.
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NV Truro Vineyards Cranberry Light
Fresh and bold, red Beaujolais character blended with delicate Cape Cod cranberries. Super with roast turkey, duck, or pheasant.
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Truro Vineyards Cabernet Franc
Cabernet Franc is the signature varietal of Truro Vineyards. Open vat fermentation, extended maceration and 18 months barrel aging all contribute to rich varietal fruit flavors and herbal tannins. This tasty dry red wine is best served with beef, pork and varied roasted dishes
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Truro Vineyards Chardonnay
This barrel fermented Chardonnay was vinted using the French Burgundian tradition of fermenting in small oak barrels, employing bâtonage stirring and extended sur-lie aging. This wine exhibits toasty aromas with layers of soft apple and vanilla, followed by a warm, lemony finish. Delicate and refined, this wine pairs nicely with broiled seafood, lobster, roasted poultry and pastas with cream sauce. Serve lightly chilled.
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Truro Vineyards Maritime Red
This exclusive Winemaker’s Blend is a unique ensemble of Zinfandel, Merlot and Cabernet Franc. After an extended maceration in open vats, this wine was aged in American Oak for 18 months. A soft Gamay nose introduces this wine, followed by rich bramble and plum flavors. Maritime Red exhibits nice structure and a spicy finish. Serve with a variety of your favorite meat, game and pasta dishes. 2003 Taster’s Guild Gold Medal Winner. 2003 International Eastern Wine Competition Bronze Medal Winner
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Truro Vineyards Sauvignon Blanc
Cold fermented in stainless steel, this full-bodied, dry white wine is aromatic and pleasantly assertive. It displays the melon characteristics and floral nose so typical of a fine Sauvignon Blanc. Serve well chilled with appetizers, grilled fish or spicy cuisine.
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Truro Vineyards Triumph
A Bordeaux-style dry red wine, Triumph is a Meritage Blend comprised of Cabernet Sauvignon, Merlot and Cabernet Franc. Aged in oak barrels for 18 months, the concentrated nose shows black fruit and oak. This smooth, elegant wine displays lovely fruit sweetness of black cherries and blackberries with a lingering coffee finish. Enjoy with grilled lamb, grilled beef, or try it with a ripe Camembert. 2003 Taster’s Guild Gold Medal Winner
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Truro Vineyards Vignoles
Truro Vignoles presents a delightful simultaneous flavor sensation of lush ripe tropical fruit balanced with tangy spices. This crisp off-dry white wine has 2.5% residual sugar, which matches up perfectly with spicy food and sushi.
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